GROUND TURKEY STUFFED BELL PEPPERS

[{"selector":"#anim-32b2377c-8dc1-4ad1-bd71-02c9f3618e4b","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":1000,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-9be10e1f-751c-4883-a692-4c8e40ad2178","keyframes":[{"transform":"rotate(-91deg) rotateZ(10deg) rotate(91deg)"},{"transform":"rotate(-91deg) rotateZ(0deg) rotate(91deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] GROUND TURKEY STUFFED BELL PEPPERS

[{"selector":"#anim-88881fa2-8fa3-4642-963a-4e55533e0b44","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":1000,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-dc393561-7a7b-4fb9-bd0b-8b69aaade0dc","keyframes":[{"transform":"rotate(-91deg) rotateZ(10deg) rotate(91deg)"},{"transform":"rotate(-91deg) rotateZ(0deg) rotate(91deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Delicious Healthy Meal WITH EASY TO FOLLOW VIDEO!

[{"selector":"#anim-aa1d6453-214f-4f92-9112-c6c42af4d9e5","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-de164c16-40e4-4fb8-a7bd-97e42e3280e7","keyframes":[{"transform":"rotateZ(10deg)"},{"transform":"rotateZ(0deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Stuffed bell peppers are a delicious meal idea made with ground turkey, long brown rice, marinara sauce and flavourful seasonings. It's healthy and dairy-free.

[{"selector":"#anim-1e2d28ca-fb63-48d0-a1c1-22cafffb1c46","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":0,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-e3dfed1d-6a48-4242-b761-72e9ea6449ba","keyframes":{"transform":["translate3d(0px, 75%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":800,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-fa3cacf1-02c4-47f0-9d84-8841a0d3a234","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":100,"direction":"normal","element":{"x":18,"y":460,"width":369,"height":103,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","scale":100,"focalX":50,"focalY":50,"type":"text","basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"e4b371be-6204-493b-be2d-a94a93a0649b","content":"Sauté ground turkey and add onion, garlic, cumin, salt and pepper. Cook until turkey is no longer pink (about 10 minutes).","fontSize":20,"padding":{"horizontal":0,"vertical":0}},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-b58b24a3-1c2c-4911-9e55-399b1357f3ee","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"x":367,"y":581,"width":8,"height":14,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"scale":100,"focalX":50,"focalY":50,"resource":{"type":"image","mimeType":"image/png","src":"https://wp.stories.google/static/1.2.1/images/templates/wellbeing/wellbeing_icon_arrow_head_light.png","width":150,"height":257,"posterId":0,"id":640,"title":"wellbeing_icon_arrow_head_light","alt":"wellbeing_icon_arrow_head_light","local":false,"sizes":[]},"mask":{"type":"rectangle","name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1},"type":"image","id":"1806f7cf-7686-4440-ab42-e15435b15644"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-b118a709-ffbe-4aa3-ba67-d968d05ba0c7","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"x":38,"y":581,"width":94,"height":16,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundTextMode":"NONE","font":{"family":"Work Sans","service":"fonts.google.com","fallbacks":["sans-serif"],"weights":[100,200,300,400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,100],[0,200],[0,300],[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,100],[1,200],[1,300],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]]},"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"initial","scale":100,"focalX":50,"focalY":50,"type":"text","basedOn":"16874f25-165a-4633-90b6-61c465d9b868","id":"a05c550f-a6fd-453c-a498-7c0840c74e80","content":"LEARN MORE","fontSize":13,"padding":{"horizontal":0,"vertical":0}},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-c3c717ba-babb-47ca-b077-091daffb14bd","keyframes":{"opacity":[0,1]},"fill":"both","duration":800,"delay":300,"direction":"normal","element":{"x":135,"y":587,"width":240,"height":2,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":255,"g":255,"b":255}},"scale":100,"focalX":50,"focalY":50,"mask":{"type":"rectangle"},"type":"shape","id":"74d501d3-4f54-4348-b718-fef474c789f2"},"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-03fa687d-44d9-4289-8fa4-b70a73533ea8","keyframes":[{"transform":"rotate(-63deg) rotateZ(-10deg) rotate(63deg)"},{"transform":"rotate(-63deg) rotateZ(0deg) rotate(63deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] Sauté ground turkey and add onion, garlic, cumin, salt and pepper. Cook until turkey is no longer pink (about 10 minutes). LEARN MORE Cook meat

[{"selector":"#anim-7bd6a297-b795-4883-b981-ceb14c499ca7","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"fill":"both","duration":1000,"delay":100,"direction":"normal","easing":"cubic-bezier(0.645, 0.045, 0.355, 1)"}] [{"selector":"#anim-e96a984b-462c-4439-b1ed-7f7376dac423","keyframes":[{"transform":"rotate(10deg) rotateZ(-10deg) rotate(-10deg)"},{"transform":"rotate(10deg) rotateZ(0deg) rotate(-10deg)"}],"fill":"both","duration":6000,"delay":0,"direction":"normal","easing":"linear"}] check out the full recipe with video!