Description
This super easy and nourishing lunch with leave you feeling satisfied and fuelled for the afternoon! I recommend making three rice cakes for lunch. These rice cakes would also taste great with a quinoa salad on the side!
Ingredients
Scale
- 1 rice cake (Plum-M-Good rice thins available at London Drugsare great for this recipe because they aren’t messy!)
- 2–3 tbsp red bell pepper hummus
- 1/2 cup arugula
- 3 tomato slices
- 5 cucumber slices
- Sprinkle of Toasted Hemp Seeds in Sriracha
Instructions
- Spread hummus on rice cake and top with arugula, tomatoes and cucumber.
- Sprinkle with toasted hemp seeds.
- Enjoy alone or with a side quinoa salad!
Notes
This recipe shows one rice cake, x3 to get a good lunch portion!
- Prep Time: 10 mins
- Category: Lunch