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Healthy Blueberry Pomegranate Yogurt Popsicles is the way to do BREAKFAST! Easy recipe, refreshing and super nourishing.

Blueberry Pomegranate Breakfast Popsicles


  • Author: Exploring Healthy Foods
  • Total Time: 6+ Hours
  • Yield: 10 1x

Description

Refreshing homemade popsicles inspired by our favourite breakfast food – parfaits! Fresh berries, creamy yogurt and crunchy granola to top it off. The perfect summer breakfast! Also makes a great sweet dessert.


Ingredients

Scale

2 cups plain yogurt (regular or dairy-free)

1/4 cup blueberries (fresh or frozen)

1/4 cup pomegranate seeds(fresh or frozen)

1/4 cup granola (I used Vegnola)


Instructions

  1. Add yogurt, blueberries and pomegranate seeds to popsicle molds – but leave 1/2 inch available at the top of the mold (for the granola).
  2. Top with your favourite granola and slowly place the popsicle sticks into the mold.*
  3. Place popsicles into freezer overnight.
  4. When ready to eat, run mold until warm water and popsicles should slide right out.

Notes

*Putting the popsicle sticks into the mold might push some of the granola down into the yogurt, so top with more granola if needed.

  • Prep Time: 10 mins
  • Cook Time: Overnight